Pret celebrates Autumn with the launch of the Pumpkin Spice Flat White.
A favourite with Pret’s US customers each year, this warming pumpkin, cinnamon and clove spiced coffee is topped with a dusting of cinnamon.
Alongside this seasonally spiced coffee is a menu of hearty additions, including three new vegan soups:
-Butternut Squash Dhansak Soup (vegan): Rich with coconut cream and chunks of butternut squash with lightly spiced with turmeric, coriander, cumin and a hint of chili.
-Vegan Chilli Soup, (vegan): A rich, three-bean chilli with notes of ancho chilli, cocoa, Jalapeno chilli and a hint of lime.
-Kale, Lentil & Roasted Spice Soup (vegan): A lightly spiced red lentil soup with hints of cumin, coriander and smoked paprika.
And returning this autumn is Pret’s Ham Hock & Sprout Macaroni Cheese: Hand-pulled ham hock, shredded sprouts and a dollop of mustard mayo, mixed with Pret’s tubetti rigati pasta and mature Cheddar béchamel sauce.
Let the warming begin!
*While stocks last, availability may vary